The Sheboygan Series of blog posts concludes with one
that certainly delivers as advertised – the Charcoal Inn. There are two locations in Sheboygan. This post is about my visit to the south
location, as it was open for dinner.
The Charcoal Inn is not unlike many local diners with a
menu focused on burgers, sandwiches and sides (and the obligatory Friday fish
fry in Wisconsin). How it prepares many
of the sandwiches is how it stands out.